beignets dough cake: bakery Hanukkah Morocco orange
by Sandra
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Loading ... La Ronde des Beignets: Sfenj
(about 20 sfenj)
- 500g flour
- 2cc instant dry yeast
- 3cs sugar
- 1cc salt
- 3 eggs means
- 120ml orange juice
- 3cs vegetable oil
- 1cs of orange flower water
- honey syrup or honey, sugar, powdered sugar
Place all ingredients at room temperature.
In a bowl, combine the sifted flour with salt, sugar and yeast. Digging a well in center and pour the lightly beaten eggs, orange juice, oil and orange flower water. Knead until dough becomes smooth and flexible: it should not be sticky (possibly add a little flour). Put in bowl, lightly oil the surface and back into the bowl. Cover and let rise 1h-1h30.
Degas of the main dish and pour over the work plan lightly flour. Cut dough into 20 pieces that we put into a ball. Make a hole in the center with your finger and then expand the hole with the index 2 by turning quickly. Place on a dish flour, cover and let rise 1 hour.
Fry in oil, not too hot without cluttering the fryer (4-5 depending on the maximum size). Back in mid-cooking. When the balls are browned on all sides, drain a few minutes on absorbent paper.
To serve, honey sfenj by dipping in honey diluted in water and put to boil or simply sprinkled with sugar or icing sugar.
A taste with mint tea, of course!
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by Garance
I will pay my next lIPOSUCION if you keep me salivate like that ... la, la, the svenja of my grandmother and it reminds me that I have not celebrated Hannoukah since my divorce .... how lucky your husband to have you as a woman !!!!!
However if your hubby wants to tell me how to put a translator on my blog I would be eternally grateful ....
bizz
garance
by Requia
Reminds me of good memories of holidays: the sfenj's strung on a string bolduc or whatever you bought at the local merchant!
by colette
They are beautiful ...
by Gracianne
Well, you do holidays may not be the Eve, but I wanted to tell you how much I still loved me walk in your pages this year, and wish you all the best to you and your family, for excellent 2006.
by sissi
GOOD New Year celebrations in 2005!
That happiness is in your cottages!
That life is better than ever!
ENJOY THE YEAR 2006! ! !
by Mimosa
They are super nice!
And while he remains in the yeast I will surely take the opportunity to test!
by omelet
ca a lair crazy!
thank you for your wonderful blog!
I wish you all the best for 2006!
bisous
by loula2
Round donuts .... and honey ... ... and Morocco. I dream ... thank you .... Chanukah good feast
by loula2
I appreciated having the translation in several languages on the blog ... please tell me how to do it ...
Oh la la ...
The svenja my sin cute!